Candle Amande

Diptyque candles are known for their luxurious scents, craftsmanship and timeless elegance. Since their founding in 1961 in Paris, they combine high-quality ingredients with refined perfumes that give each room a unique atmosphere. Each candle is hand-poured and offers a clean, even burn.

The combination of almond, sandalwood and iris creates a delicious, heart-warming treat. Amande is a seasonal candle inspired by the popular French king cake. Delicious scent of frangipane, a traditional almond custard cream and a treasure trove of French culture. This candle invites you to extend the joys of the holidays and start the year in the sweetest way imaginable.

Fragrance notes :
Almond, Iris, Sandalwood and Tonka Beans.

Burning hours:
190 gr candle: ± 60 hours

To get the most out of your Diptyque candle, follow these burning instructions:

1. First Burn: Let the candle burn for at least 2 to 3 hours, so that the top layer becomes completely liquid. This prevents tunneling and ensures an even burn.

2. Wick Care: Trim the wick to approximately 3 to 5 mm before relighting the candle. This prevents smoke development and ensures a stable flame.

3. Limit burning time: Do not burn the candle for more than 3 to 4 hours at a time to prevent overheating and uneven burning.

4. Extinguishing the flame: Use a candle snuffer or blow gently to minimize smoke and spatters.

5. Wax Restoration: If the wax has melted unevenly, you can let the candle burn until the top layer liquefies again.

6. Do not allow the candle to burn completely: Stop using when approximately 5mm of wax remains to prevent overheating the glass.

By following these guidelines, you will enjoy your Diptyque candle longer and more safely.